This restaurant, housed in a stunning complex, offers breathtaking ocean views. It stands out for the quality of its dishes, such as grilled sea bream and Charolais rib-eye steak, comparable to those of Michelin-starred establishments.
The staff, who speak Arabic, French, and English, offer a warm and professional welcome. The full menu, including starter, main course, and dessert, is offered at an affordable €35, offering excellent quality at a reasonable price.